Sauces for all courses
Use Lion Sauces to create tasty, trendy, dishes you can serve all year round.
Our versatile vegan range includes mayonnaises, dressings, BBQ sauces, coulis and more – everything you need to create delicious plant-based dishes for starters, mains, sides and desserts.
Make your meals more inclusive with Lion Sauces
Using Lion plant-based sauces makes catering to all diets easier than ever, as you can use the same delicious products for vegan and non-vegan customers. From classic condiments to spicy sauces, our plant-based range can help you create in-demand dishes for all diners.
Our great tasting vegan range includes all the staple sauces you need in your kitchen – from smooth Vegan Mayo to classic BBQ Sauces– as well as popular hot sauces – like fiery vegan Piri Piri and authentic Sweet Chilli Sauce. Our vegan and dairy-free sauces can be used in both vegan and non-vegan dishes – without compromising taste. Choose Lion Sauces to add bursts of flavour across your entire menu.
Plant-based diets and other non-meat diets, like vegan, vegetarian and flexitarian diets, have been rapidly growing in popularity over the last few years – showing no signs of slowing down. Many diners are including plant-based dishes into their diets due to their numerous health, environmental and ethical benefits. The increase of initiatives like Meat-Free Mondays and Veganuary has also increased the demand for plant-based options. Adding on-trend vegan dishes to your menu means you can cater to those following a vegan diet full-time, and those who take part in plant-based initiatives – either way, the demand for vegan options is here to stay!
Lion Sauces and Whirl: The Perfect Partners for your vegan menu
When it comes to catering for different diets, Lion Sauces and Whirl are your Perfect Partners. Our premium sauces and tasty butter alternatives can be used together for optimum convenience to create a delicious recipe for every course.
The Perfect Partners make cooking easier - not only are they suitable for a number of different diets, but they are also convenient and easy to use. Whirl can be poured straight from the bottle and used for grilling, sauces, baking and more. Lion can be used for glazes, in recipes or as an accompaniment for a range of dishes, both vegan and non-vegan.
From Moroccan Sweet Potato Jackets to Apple Oat Crumble Yorkshire puddings, we have a Perfect Partners recipe that can help elevate your vegan menu.
One reason why diners are opting for plant-based options is because of the health benefits that comes with most vegan dishes. Plant-based dishes tend to include a lot more fruit and vegetables, which are rich in vitamins and minerals and high in fibre. Non-meat dishes are often lower in calories due to not containing meat or dairy products – making them the perfect choice for more health-conscious diners.