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Main Menu Oil Management Guide Troubleshooting How to Choose Calculator Oil Spend & Environmental Impact Calculator Download App

How To Choose Calculator

Choosing a frying oil is one of the most important decisions you’ll make as a caterer.

It’s an expensive commodity, which directly affects operation efficiency, food quality and your bottom line.

Answer these quick questions to find out which Prep long life frying oil is right for your business.

01 How often do you use your fryer?

02 How many meals do you prepare each day?

03 How many fried items are on your menu?

04 Do you prefer to use:

*Typical values verified against laboratory OSI tests at 120℃ to bring oil to discard point. Source AAK International.

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AAK Foodservice and our brands' resources

This resources section contains a wide range of additional information for our wholesaler customers about all of our AAK Foodservice brands including: Prep high performance oils, Prep butter alternatives and Prep Premium speciality oils.

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